Barton Bordeaux
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Argentina's great gift to the world of wine (NZ) (Wine Biz)
Anyone who has heard of the great black wines of Cahors, in southwest France, will also probably be aware they are so-named because of the colour of the beastie from which they are made – an inky dark grape known thereabouts as auxerrois, elsewhere as Malbec. In this part of the world it's a grape perhaps best known as a component of the blended red wines made mostly in Hawke's Bay in the style of those from Bordeaux, in France, which can contain up to six different varieties, including Malbec. But it has also recently taken on a life of its own, writes Warren Barton in the Southland Times.
December 14th, 2009 in
Flatware | tags: anthony barton bordeaux, barton and guestier bordeaux, barton bordeaux, barton bordeaux wine, thomas barton bordeaux





